SAPAAC Summer BBQ & Picnic 7/27

Meet other SAPAAC members, bond with Board Members, and joyfully celebrate July! Enjoy tasty dishes from the grill and witness the culinary skills of Stanford alumni.

Also a great chance to ask current Board Members questions about serving on SAPAAC Board, with elections coming up.

Event is free for all SAPAAC members, family & friends. Please bring a dish to share.

A tasty contribution at last year’s SAPAAC bbq

A tasty contribution at last year’s SAPAAC bbq

Date: Saturday, July 27
Time: 2-5 PM
Location: Mitchell Park (Arbor picnic area)
600 E Meadow Dr, Palo Alto
Registration: Please RSVP here: https://alumni.stanford.edu/get/page/events/details?event_id=30344

4/17/2019 | Mid-career Conversations: The Bamboo Ceiling and How to Break Through It

MID-CAREER CONVERSATIONS:  THE BAMBOO CEILING AND HOW TO BREAK THROUGH IT.

Date & Time: Wednesday, April 17th from 6:30-9:00 p.m.

Location: San Marino Library, Community Room

Address:  1890 Huntington Drive, San Marino, CA 91108

Price $30 Early bird pricing until April 3rd. $35 Regular price after April 3rd.

Register: https://www.eventbrite.com/e/mid-career-conversations-the-bamboo-ceiling-how-to-break-through-it-tickets-59001356646

Contact:

  • Solina Kwan, Stanford ‘92, Co-Host for Stanford Asian Pacific American Alumni Club solina@stanford.org  

  • John Wang, Harvard ‘88, Co-Host for Harvard Asian American Alumni Alliance johnwang17@gmail.com

Co-Host: Mo Fong, Stanford BS/MA, Harvard MBA

Co-Host: Buck Gee, Stanford BS/MSEE‘72, Harvard MBA ‘80, Ascend Foundation, Pan-Asian Leaders

Join SAPAAC & H4A for a talk from Buck Gee, Founder of the Ascend Foundation for Pan Asian Leaders and retired Vice President and General Manager of the Data Center Business Unit at Cisco. He will share the data from his study with Stanford University which showed Asian Americans are the least likely to be promoted at the middle management level and above. Mo Fong, Director of Google Technical Solutions for Assist and Search, will discuss practical tips for mid-career professionals and TOPPA, the program she helped start at Google to create community and overcome challenges in career progression for its Asian American employees.

Appetizers and non-alcoholic drinks will be served.

Co-Host: Buck Gee, Stanford BS/MSEE‘72, Harvard MBA ‘80, Ascend Foundation, Pan-Asian Leaders

Co-Host: Buck Gee, Stanford BS/MSEE‘72, Harvard MBA ‘80, Ascend Foundation, Pan-Asian Leaders

Co-Host: Mo Fong, Stanford BS/MA, Harvard MBA

Co-Host: Mo Fong, Stanford BS/MA, Harvard MBA

2/2/2019 | Stanford Center for Asian Health Research and Education (CARE)

Stanford Center for Asian Health Research and Education (CARE)

An audience of about [80?] filled a lecture room on a stormy Saturday night to hear faculty member Dr. Bryant Lin introduce a new Stanford Medical School program focusing on Asian health issues. Dr. Lin described how Asians have different levels of health risk than whites -- for example, Asians are nearly three times more likely to develop liver cancer than non-Hispanic whites and twice as likely to develop stomach cancer. Asians are more likely to get “thin” diabetes -- when they are not overweight. Those of us who think we’re not going to get lung cancer because we never smoked should be aware that the risk of “never smokers” getting lung cancer are much higher in East Asians. There are also differences between Asian sub-groups. For example, in Asian Indians, the leading causes of death are heart disease (31%) and cancer (18%) while in Koreans, they are cancer (34%) and heart disease (19%). Only 6% of participants in clinical trials of new drugs are Asian, so data on how these drugs affect Asians (side effects, etc.) are lacking. Additionally, most hospitals only collect data on “Asians” without differentiating between Asian sub-groups. CARE will start addressing these issues by issuing seed research grants on Asian health issues, training students and reaching out to community physicians and the public. An Asian health fair is scheduled at Stanford for April 27 and all SAPAAC members are welcome to attend.

February 2019 | SAPAAC Lunar New Year Celebrations

SAPAAC rang in the Year of the Pig with old and new friends, many of whom are new SAPAAC members in six spots across the US: Seattle, New York, Texas, Bay Area, SoCal, and Sacramento. Some events were in partnership with other clubs, shout out to board member Susan Hainze, MS '84, with Stanford Club of Washington and Nelson Hsu, '91, MS '93, with The Stanford Club of Dallas/Ft. Worth. Some were purely volunteer-led like Tony Tong, '95, and Drs. Joe, '96, and Jen Hsu, and the rest were led by board members Mo Fong, '95, MS '96, and also Simon Zheng, '14, MS '15. Happy Lunar New Year to all!

SAPAAC in Seattle

View post and photos here: SAPAAC in Seattle Dim Sum Event

SAPAAC in NYC

SAPAAC In NY gathered for dim sum at Dim Sum GoGo on Feb. 3rd from 10:30 am - 1 pm.  We had approximately 25 attendees and a wonderful time was had by all!  A lot of stories were shared, new connections were made and plans for future events were hatched!

SAPAAC Bay Area

2/17/2019: SAPAAC in Seattle | Lunar New Year Dim Sum Luncheon

This year’s Lunar New Year Dim Sum Luncheon was postponed for a week due to snow! We still had a very nice turnout of 34 people on February 17th, 2019. This is the 4th year the event has been held at Dim Sum Factory in Factoria Mall of Bellevue. The luncheon was organized as a buffet style, allowing alumni, family, and guests to more easily migrate from table to table to mingle with each other. The food was delicious, and everyone had a wonderful time!

Event Photography: Lan Le (‘10)